• 160 Fermented Ingredients for Full-Body Balance: Koso Ball brings together 160 carefully selected mushrooms & grains, vegetables, fruits, and herbs exceptional in both quality and rarity, all fermented to perfection; Koso Ball delivers a potent nutritional blend, giving you a rich source of nutrients in every serving
• Koso Ball’s 3-Step Fermentation Process: Built on 300 years of fermentation technique, Japanese Koso Balls undergo a 3-step fermentation in soft water; Fermentation is a natural process that breaks down ingredients, making nutrients easier for the body to absorb and encouraging their nutritional potency; Umeken’s unique approach combines heritage techniques with modern technology, creating a nutrient-dense health supplement that supports digestive wellness for both men and women
• Traditional Japanese Fermentation: We ferment our ingredients in specially crafted ceramic pots designed to enhance the process through infrared effects; This traditional method, combined with Umeken’s advanced technology brings a powerful enzyme supplement for digestion
• Convenient and Pure with No Additives: Koso Ball Japanese enzyme is crafted without any artificial additives, ensuring each Koso Ball contains the raw, unaltered goodness of plants and herbs fermented over three years; Using fruits, plants, grains, and herbs cultivated in Brazil, each ingredient undergoes a meticulous three-step fermentation process in 1dH pure, soft water, delivering probiotics for digestive health in its purest form
• About Us: We create premium Japanese supplements backed by centuries of Japanese tradition and modern research; With over 300 years of expertise in medicinal ball-making, our goal is to support your health & wellness journey by providing premium products designed to help you reach your gut wellness goals

• Product Dimensions ‏ : ‎ 3 x 3 x 5 inches; 7.2 ounces
• Manufacturer ‏ : ‎ Umeken

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